Your whole family will love delicious Gluten Free Fusilli pasta! The pasta is made with corn and rice, is certified gluten free and has the great taste and texture you can feel good about including in your favorite pasta dishes.Fusilli (which means "twists") are two inch lengths of thick vine-like dough from Northern Italy. The shape has been inspired by children, as it is fun to eat and goes well with a wide variety of sauces. Italian product
- Zutaten: Maismehl, Reismehl, Mono- und Diglyceride.
- Enthält keine Weizenbestandteile. In glutenfreiem Betrieb hergestellt
- Hersteller: Barilla
- Inhalt: 400g