Sugar, Rice Flour, Lemon Flavour Filling (15%), Rapeseed Oil, Pasteurised Whole Egg, Sugar Pearls, Humectant (Glycerine), Lemon Zest (1.5%), Potato Starch, Tapioca Starch, Raising Agents (Disodium Diphosphate, Potassium Bicarbonate), Maize Starch, Flavouring, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Salt. Lemon Flavour Filling contains: Sugar, Palm Oil, Rapeseed Oil, Glucose Syrup, Cornflour, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Polysorbate 60), Flavouring, Preservative (Potassium Sorbate), Stabiliser (Guar Gum), Acidity Regulator (Phosphoric Acid).
- 5 Lemon sponge cake slices made with rice flour, with lemon flavour filling and topped with sugar pearls. Free From 5 Lemon Slices